Farali Paneer Tikka Masala | Paneer Tikka Masala Recipe

Farali Paneer Tikka Masala | Paneer Tikka Masala Recipe | Paneer Tikka Recipe
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Farali Paneer Tikka Masala | Paneer Tikka Masala Recipe

Do you know, how to make farali paneer tikka at home on tawa? Let’s make farali paneer tikka masala in easy style with house hold ingredients and Indian seasonings. In this recipe I make Farali Paneer Tikka On Tawa.

Yes, now it is possible to have yummy paneer tikka during fast days. Here it's a homemade recipe for Farali Paneer Tikka. The marination is made with yummy minty flavour.

As a fact it has to be used in fast all fasting ingredients are used with paneer, like potatoes, sweet potatoes etc. This recipe can be served as starter as well as mid-day snacks also. So enjoy this delicious recipe during this upvas.

Paneer tikka masala is one of the most eaten paneer recipe in India. This paneer tikka masala recipe is specially made for fast days or fasting season. This farali recipe become full meal as you eat on normal day meal.

This farali paneer tikka masala recipe is made on tawa for smoking aromatic flavour. Generally, on fasting days, our tommy expect more food as normal day food. So I think, I have to make some full meal recipe to fill tommy as he expect.

This quick farali paneer tikka masala recipe can be served as a snack as well as in main course. This paneer recipe is a delightful dish that you can have at any time of the day.  

You can put farali Paneer Tikka masala for starter in all parties or weekends at home. Yummy, delicious and healthy farali paneer tikka will surely win your hearts and tommy also.

how to make Farali Paneer Tikka Masala | Paneer Tikka Masala Recipe recipe with step by step photo:

  1. Take 1 cup coriander leaves and put in into blender jar.

    Farali Paneer Tikka Masala

  2. Add 4 chopped chili. Add ¼ cup dry phudina leaves.

    Farali Paneer Tikka Masala

  3. Add 1 tbsp. black salt and normal salt as per taste. Add ¼ cup water and blend it completely.

    Farali Paneer Tikka Masala

  4. After one blend, add 2 tbsp. lemon juice in the green mixture.

    Farali Paneer Tikka Masala

  5. Take 1 ½ cup curd and add ¾ cup green mixtures in the curd. Mix it properly.

    Farali Paneer Tikka Masala

  6. Add 1 tbsp. roasted cumin.

    Farali Paneer Tikka Masala

  7. Salt as per taste, and 1 tbsp. black paper powder.

    Farali Paneer Tikka Masala

  8. Add 1 chopped capsicum and 300gm paneer pieces. And cover with lid and rest for 30 min, and wait for complete marination of paneer.

    Farali Paneer Tikka Masala

  9. Take pan apply 1 tbsp. butter on pan. Add green mixture paneer and capsicum on pan and cook both side until they become golden brown color.

    Farali Paneer Tikka Masala

  10. Serve it hot immediate.

    Farali Paneer Tikka Masala

Recipe Notes

  • You can add farali flour in the cord mixture for better coating on the paneer.
  • Serve it hot with farali roti or peanut khichdi.
  • This recipe can be doubled or tripled easily.