Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake
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Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

Gulkand milkshake, a simple, delicious and flavorful summer cooler which kids and others at home would enjoy this summer. It can be easily prepared at home using minimum ingredients.

This luscious Gulkand roohafza dessert will make your day with its relishing flavors. It has a fluffy and creamy texture which is an absolute delight to your taste buds. Your kids will love this dessert garnished with rose.

Gulkand is the sweet preserve of rose petals or a jam made with rose petals. It is most commonly used as an ingredient in making “paans”. Other than this gulkand is also used in various Indian desserts like burfi, peda, ladoo, milkshakes, thandai, ice cream etc.

Gulkand roohafza desserts is helpful for body and health to makeyour body cool in hot summer. Gulkand and roohafza are best combination for milkshake and other desserts.

how to make Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake recipe with step by step photo:

  1. Take 2 cup milk in the pan. Add 2 tbsp. corn flour in the milk

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  2. After that add 3 tbsp. sugar.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  3. Add 3 tbsp. roohafza syrup in the milk.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  4. Mix well and boil it nicely. Make it creamy and thick. After that keep a side and cool down.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  5. Take 1 ½ cup water in the pan.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  6. Add 2 tbsp. sugar in the water.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  7. After that 1 ½ tbsp. corn flour in the water.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  8. Add 1/3 cup gulkand in the water mixture.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  9. Add 3-4 drop pink color in the mixture. Mix it well.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  10. Give it boil and make it thick texture.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  11. Make gulkand mixture in transparent.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  12. Take glasses and pour gulkand mixture and roohafza mixture, also add colorful jelly crush.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  13. After that again pour roohafza mixture and gulkand mixture in the glass.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

  14. Add colorful jelly crush on the gulkand desserts. Add dry fruit crush on the milkshake.

    Gulkand Roohafza Dessert Volcano | Gulkand Roohafza Milkshake

Recipe Notes

  • You can add more sugar as per your taste.
  • This recipe is easily doubled or made for many.