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When any festival comes we thought anyone thought about sweets. Like that sweets, the Kaju Katli Recipe is the best sweet for any festivity. it is made from cashew nuts [kaju] and some sugar powder mixed with milk. That’s it!!
Here I will share with you the homemade Kaju katli recipe. Know that How to Make Kaju Katli Sweet at home effortlessly. This recipe is simple, easy, and made with household ingredients.
Once you make this Kaju katli at home, it will melt in your mouth in just no time. This sweet recipe is made smooth, thin, and soft like the same as shop-bought.
This Kaju katli is traditional cashew nut fudge, it has little rose taste but it is simply customizable sweet according to your choice. I’m sure when you make this Kaju katli recipe at home. This isn’t the easiest recipe to make from scratch, but it promises to be worth it!
In this recipe of Kaju katli, given instructions help you to make the best Kaju katli. This homemade Kaju katli recipe is made as a perfect dessert. You can give a gift this sweet to your family members.
Kaju Katli Video Recipe :
How to make Kaju Katli Recipe | Kaju Katli Kaise Banate Hain recipe with step by step photos:
1. Take a blender jar and add 1 cup cashew nuts. Grind it and make smooth paste.
2. Take a pan and add ½ cup sugar and ¼ cup water. Make 1 string sugar syrup.
3. Add cashew nut paste. Mix it well.
4. Stir continuously.
5. Add 2 tbsp ghee.
6. Add ½ tbsp cardamom powder. Stir continuously.
7. Cook until that become thick consistency.
8. Off the flame then after continuously until that become dough.
9. Take butter paper and put dough on it. After that put butter on the dough.
10. Then roll it with thick layer. Roll equally.
11. Put sliver leaf.
12. Ready to serve on different festival.
