Matka Pizza | Clay Pot Pizza | Kulhad Pizza
New street food in new versions like this recipes matka pizza recipe or Kulhad pizza or clay pot pizza recipe. I make this recipe in matka or Kulhad, this recipe is tried and tested recipe to give a new type of recipe.
This is India’s first-ever Pizza served in clay cups. This unique concept is launched by Surat’s famous snack outlet called The Chaat Corner which is located in the Adajan area.
They are known for their unique fusion dishes. The making of Kullad Pizza is very tempting and it tastes very yummy. It is very easy to make the recipe.
This recipe becomes a tasty starter for any parties or family functions. This new style of pizza is Kulhad or matka pizza is made with bread veggies and some Italian seasoning.
This matka recipe or Kulhad pizza recipe is given the best taste and flavor when it serves hot. I make this matka pizza recipe in the pan to aromatic and best taste.
how to make Matka Pizza | Clay Pot Pizza | Kulhad Pizza recipe with step by step photo:
- Take a bowl and add 4 wheat bread pieces. Add ¼ cup chopped capsicum. Add ¼ cup boiled corn. Add ¼ cup chopped onions. Add ¼ cup chopped tomatoes.
- Add 3 tbsp. fresh cream.
- Add 1 tbsp. red chili flakes, add ½ tbsp. oregano, and 1 tbsp. chat masala.
- Add 1 tbsp. pizza topping sauce then mix it well.
- Add 1 tbsp. tomato sauce in the bread mixture.
- Take matka or Kulhad pot and add bread mixture. Add tomato sauce on the top. Then sprinkle some chat masala, oregano and paprika on it.
- Add grated cheese.
- Add again bread mixture, then add tomato sauce and chat masala on the top. Then again add cheese, veggies and sprinkles some oregano and paprika on the top.
- Put that matka or Kulhad in the heat pan. And cook until cheese become full melt for 15 to 20 minutes.
- Serve it hot with bread.
- You can add your choice of veggies to this recipe.
- You can skip chat masala if you want.
- You can make this recipe in the oven or microwave also.
- Category
- Starter,Homemade,Snacks
- Preparation time
- 15 mins
- Cooking time
- 15 mins
- Serves
- 5
- 4 slices
- wheat bread pieces
- 1.4 cup
- chopped capsicum
- 1.4 cup
- boiled corn
- 1.4 cup
- chopped onions
- 1.4 cup
- chopped tomatoes
- 3 tbsp
- fresh cream
- 1 tbsp
- red chili flakes
- 3 tbsp
- oregano
- 5 tbsp
- chat masala
- 2 tbsp
- pizza topping sauce
- 5 tbsp
- tomato suace
- 1 tbsp
- peprika
- 5 cubes
- cheese