Healthy 7 foods that start with "G"

Green Beans are a typical fixing in any country across the Globe. It’s not generally that these beans are green, so the name is inferred as Green Beans

Green Beans

Groats or Buckwheat is a pseudocereal that fills in the United States. Buckwheat is a decent wellspring of proteins and fiber.


Corn is otherwise called maize, which is a boring vegetable. It’s an entire grain , went against to gluten , which implies you can have a decent assimilation.

Green Corn

Garlic is basically a plant in the Allium (onion) family. It is like in cooking purposes because of it’s solid smell and pleasant taste


Grape is an organic product which has a few medical advantages. They are load with Vitamin C , an enemy of oxidant that aides in injury mending


Ginseng is a spice with a forked root with oval green leaves. It was generally use to treat ailments. It has mitigating properties.


Ghee is one of Ayurveda’s most esteemed fixing. It is principally utilize for preparing rice , chapatti, khichdi and a wide range of things with a heavenly taste.