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Today’s recipe is basic vanilla sponge cake without oven, without cooker, without beater sponge cake. Making of this recipe is very simple and easy. So do try this yummy recipe and share your experience in the comments section.
It’s a plain vanilla sponge cake without an oven.This is my basic and easy vanilla sponge cake recipe which only calls for self-rising flour instead of cake flour.This vanilla sponge cake is a spongy and a soft, light textured delicious sponge cake.
It is an ideal cake recipe for beginners who can experiment and gain confidence with cake baking and cake decorations. This cake can be an ideal dessert recipe served after meal but can also be served as an evening snack.
A perfect cake recipe for everyone’s birthday or an afternoon tea. This is the basic sponge cake recipe you can pull off and make everyone doff their hats to you.
The key ingredient for a soft and spongy cake is air and hence beat the batter as much as possible to incorporate the air bubbles. You can use a cut and fold method using a spatula or hand blender for the same.
Vanilla Sponge Cake Video Recipe :
How to make Easy Vanilla Sponge Cake Without Oven| Kids Specials recipe with step by step photos:
1. Take a bowl and ¼ cup oil.
2. Add 1/3 cup curd. Mix it well.
3. Add 1 cup wheat flour and add ½ cup sugar powder.
4. Add 1 tbsp baking powder and ¼ tbsp baking soda. Strain it completely. Mix it well.
5. Add ¾ cup milk gradually.
6. Add 1 tbsp vanilla essence. Mix it well.
7. Take cake mold and grease with ghee. Put butter paper. Add cake batter mixture.
8. Take pan and make preheat for 10 minutes on low flame. Add cake mold into the pan and cover it with lid. Cook for 40-45 minutes.
9. Unmold the cake and keep aside.
10. Take bowl and add ½ cup sugar powder and 1 ½ cup whipped cream. Beat it.
11. Add 1 tbsp vanilla essence and beat it until stick peak.
12. Take cake and cut into 2 parts. Then spread whipped cream middle of the cake. Then add roasted dry fruit on the cream.
13. Cover the cake with whipped cream and decorate with pink cream drops.
14. Ready to eat.
