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Masala Toast, or Veg Aloo Sandwich Recipes or Mumbai Masala Toast Sandwich Recipe in Indian Street Style is what we’re making together today!Easy to make, especially if you have leftover boiled or mashed potatoes.
The potato masala or stuffing is made with boiled and mashed potatoes, which is then tempered with spices. The sandwiches are spiced up with a spicy green chutney and chaat masala or sandwich masala.
A tasty and chatpata sandwich toast recipe from the streets of Bombay which can be served as both chaat recipe and also breakfast recipe. The uniqueness of this sandwich toast recipe is prepared with the combination of aloo masala served.
Veg masala toast sandwich recipe is a simple sandwich recipe which can be prepared with left over potato masala recipe. The other stuffing includes slices of onion, tomatoes and capsicum rings with generous amount of green chutney.
It’s filling, satisfying and packed with a generous amount of veggies to give your kids the nutrition they need to power through their school day.
How to make Masala Toast Sandwich | Masala Sandwich at home recipe with step by step photos:
1. Take a pan and add 2 1/2 tbsp. oil.
2. Add 1 tbsp. mustard seeds, 1 tbsp. cumin seeds, and 1 tbsp. turmeric powder.
3. Add 2 tbsp. chopped green chili, 1 cup fine chopped onions.
4. Add ¾ cup chopped tomatoes. Mix it well.
5. Add 1 tbsp. red chili powder, 1/2 tbsp. garam masala, and salt as per taste. Mix it well.
6. Add 1 tbsp. chopped ginger. Mix it well.
7. Add 1 1/2 tbsp. butter. Mix it well.
8. Add 1 1/2 bowl boiled smashed potatoes. Mix it well.
9. Apply butter on bread slices and put potatoes mixture on the bread.
10. Put another bread on the potato mixture then put in toaster. Apply butter on upper side of sandwich. Close the toaster.
11. Ready to serve hot with green chutney and ketch up.
Masala Sandwich Video Recipe :